by Darren Paul Cassar | Jan 9, 2025 | News
“Participating in the European Young Chef Award is an incredible honour for me, providing a unique opportunity to advance my journey in the culinary world,” says Giulia Casano, the finalist representing Gozo, European Region of Gastronomy 2026, at the 8th...
by Gozo Regional Council | Sep 29, 2024 | ERG2026, News
Under the backdrop of the iconic Citadel, the Gozo Region was officially awarded the prestigious title of European Region of Gastronomy by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT). Several members of Parliament, ministers, mayors,...
by Gozo Regional Council | Feb 15, 2024 | ERG2026, News
English Version Gozo, 15th February – The island of Gozo has been recommended for the prestigious Award of European Region of Gastronomy 2026 by the International Institute of Gastronomy, Culture, Arts, and Tourism (IGCAT). This momentous achievement marks a...
by Gozo Regional Council | Jan 24, 2024 | ERG2026, News
The Gozo Regional Council has submitted the document to the International Institute of Gastronomy for evaluation on the awarding of the prestigious title. This submission is part of the candidacy bid that was initiated in April 2023. After formalising a partnership...
by Gozo Regional Council | Jul 28, 2023 | ERG2026, News
The Region has issued an extension of the deadline for submitting the Call for Proposals relating to the Bid for Gozo, European Region of Gastronomy 2026. The simple application form and more information can be found here on the webpage for the bid. European Region of...
by Gozo Regional Council | Jul 13, 2023 | ERG2026, News
Due to high demand -an information session is being held to discuss and present the process of the Bid for Gozo – Region of Gastronomy 2026. The meeting will present the platform and more information on the Call for Project Proposals. The session will take place...
